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18 Jun


From The Kitchen Of The Coastal Cook…Cajun Meat Balls

It’s time to be thinking about all those outdoor parties coming up like Mother’s Day as well as Memorial Day, and let’s not forget July 4th. So this year why waste those great holidays on eating the same old chips and dip? This year bring a smile to your party guest’s faces with Cajun Meat Balls made with  Neese’s Extra Sage Sausage.  It’s easy to make and will spice up those summer parties.

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